Foods to Have on Hand for Quick, Healthy Meals
Stock the following foods in your pantry so you always have the ingredients for a quick, healthy meal on hand. For example, you can quickly cook some pasta and add a pesto sauce and some pine nuts or walnuts for a basic meal. Or you can cook couscous and add chickpeas, raisins, and a curry sauce. Add fresh vegetables, such as tomatoes or zucchini to the pasta, or cauliflower and shredded carrots to the couscous, for additional health and enjoyment.
- A variety of grains such as millet, buckwheat, oats, barley, brown rice, and quinoa
- Boxed rice, couscous, risotto
- Dried pastas, such rotini, penne, and spaghetti
- Canned salmon, tuna, and sardines
- Olive oil, sesame oil, canola oil, coconut oil
- Vinegars, such as balsamic and red wine vinegar
- Jarred olives, artichoke hearts, capers, sun dried tomatoes, and roasted red peppers
- Black and green olives
- Canned whole, diced, crushed, and stewed tomatoes and tomato paste
- Pumpkin seeds, sunflower seeds, and sesame seeds
- Almonds, pecans, walnuts, and pine nuts
- Dried herbs, particularly thyme, basil, and oregano
- Sea salt
- Tamari, salsa, and other bottled sauces, such as an apricot chipotle, pesto, curry or Asian sauce
- Canned beans, such as cannelloni, black, pinto, chickpeas, or great northern
- Cartons and cans of soup
- Cartons and cans of vegetable and chicken broth and stock
- Canned pineapple, jarred applesauce, preserves, and jams
- Coconut and other dried fruit, such as apricots, plums, and golden raisins
- Honey or agave